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- Natural salt straight from the sea.
- For people who care about what seasoning goes into their food.
- Produced purely by the evaporating action of sun on seawater.
- Can be used in all forms of cooking and baking in the same way as any other salt.
- No added iodine.
- No free flow agents.
- Servings per packet: 900
- Serving size: 0.5g
- Once opened we recommend that Red Seal Sea Salt be transferred to an airtight container, as dampness may affect the texture of the salt.
- Fat – total
- Fat – saturated
|Ingredients||Average quantity per serving||Average quantity per 100g|
|Fat – total||0g||0g|
|Fat – saturated||0g||0g|