IngredientsRed Seal cold brew Exotic Fruits tea (5 tea bags)
3 cups of cold or warm water
2 cups (500ml) of coconut water
1 tablespoon of black chia seeds
1 lemon (finely sliced)
1 cup of fresh mint leaves
1/4 teaspoon of fresh grated tumeric (okay to substitute with powdered tumeric if there is no fresh tumeric on hand)
Ice cubes for serving
Cooking Time10 minutes
Pour water over tea bags, and leave to steep for 5 minutes in a 2 litre container.
Add coconut water and leave to steep for another 5 minutes, then remove the tea bags.
Add chia seeds, tumeric, sliced lemon and mint, and stir well.
Pour into glasses and add ice before serving.