Due to website maintenance and system updates ordering will be suspended until further notice, we apologise for any inconvenience.

MENU

red seal recipes

Peach & Pineapple Passion

Peach & Pineapple

Ingredients

45ml Cointreau
20ml fresh lime juice
50ml Red Seal cold brew Peach & Pineapple tea
10ml free range egg white
Star anise pod for garnish

Cooking Time

5 minutes

Serves

2

Step 1

In a cocktail shaker add Cointreau, lime juice and Red Seal Peach & Pineapple cold brew tea and shake vigorously.

Step 2

Add ice and egg white and shake very well.

Step 3

Double strain (tea strainer will do) into a chilled coupette glass.

Step 4

Garnish with star anise pod.

Share